Rooted in heritage. Delivered with integrity.

Our roots trace back to a family-owned shallot farming business established in Probolinggo, East Java, in 1977. Over nearly five decades, that agricultural foundation has grown into trusted sourcing, processing and international trading capabilities. Since entering international markets in 2008, we have supplied Indonesian spices and agricultural commodities to importers, distributors, food manufacturers and private label brands. Today, our customers span more than 17 countries across Asia, the Middle East and Africa. We focus on consistent product quality, reliable export documentation, responsive communication, stable supply and long-term partnerships.